The Resources To Make It Happen

PPR has proven that by generating an alliance with the Customer, a WIN/WIN relationship can and will result in a quality job. PPR will use existing equipment if possible, to save you money. Drives, motors, belting, and cast equipment may be reused. Renovations require additional planning and communication for execution, but result in as much as 40% savings in the overall cost of a project. By utilizing existing equipment as well as your available labor, cost reductions as well as ownership are achieved from day one.

HOW OUR PLANNING WORKS FOR YOU

By allowing PPR to manage your overall project design, fabrication and installation, we will implement “Value Engineering.” This detail management incorporates the “How to get it done” that entails the phasing process required to install a new process, while maintaining your existing production. This also allows us to remove, modify and reuse your existing conveyors, components and equipment where feasible, thus reducing your overall cost.

Tailored Abilities

  • AutoCAD Design Services
  • Critical Path Project Management
  • Cost Management
  • Custom Fabrication
  • Turn-Key Food Processing Project Management
  • Mechanical Engineering Expertise with a Specific Niche Tailoring to Food Processing and Specifically the Poultry Industry

Services

  • Certified welders
  • Trucks equipped with all equipment for the work
  • Expendables, excluding gasses are furnished
  • Delivery services available
  • Planning
  • Drafting
  • Custom Fabrication
  • Turn-Key Installation From Start to Finish

Turn-Key Project Management

  • Preliminary Planning
  • Complete Budgeting
  • Detail Planning & Pricing
  • Structural & Miscellaneous Steel
  • Sanitary Equipment Fabrication
  • Process Installations
  • Equipment Rebuild, Rigging & Setting
  • Process Piping Systems
  • Project Management & Start-up Services

General Rate Information

  • Welders, Fitters, and Millwrights are charged at $60.00 per hour / Engineering and Project Management rates are $95.00 per hour on the Delmarva Peninsula. Per Diem is added for other areas. This rate is for straight and weekend schedules.
  • Holidays are billed at time and a half. Billable time begins at departure from our shop until departure from the site.
  • 4 hour minimum charge is required.
  • Engineering and Project Management rates are $90.00 per hour on Delmarva. Per Diem and reimbursables are billed as incurred.

Customers We’re Proud To Partner With

Should you need additional information, please contact us.

Andrew Booth and Associates, Salisbury, MD
Cargill, Dayton, VA
Evans Builders, Salisbury, MD
Farmers Pride, Fredericksburg, PA
Georges Chicken, Edinburg, VA
Gillis Gilkerson, Salisbury, MD

Kiryas Joel Poultry, Monroe, NY
Mountaire Farms, Selbyville and Millsboro, DE
Perdue Farms, Georgetown, DE
Perdue Farms, Millford, DE
Perdue Farms, Accomac, VA

Pilgrims Pride, Franconia, PA
Pilgrims Pride, New Oxford, PA
Tyson Foods, Temperenceville, VA
Tyson Foods, Monroe, NC
Tyson Foods, Glen Allen, PA

Ready for a Quote?

Generate a quick quote based on your project specifications right here on the website. We're looking forward to working with you!

What Our Clients Say

“I’ve been involved with numerous projects over the years but cant think of any that I have been more proud of… I really want to thank you for you tremendous help in the design phase, and the leadership and execution from you, Jay, Terry and all of your people. The facility is a showplace that your company should be proud of.”
Keith Snyder, Plant Manager
Tyson Foods